Colombia Swiss Water Decaf (Single Origin)
All the flavour, none of the buzz – Swiss Water® decaf from Colombia’s Huila region, roasted fresh in Beechworth.
Tasting Notes
Rich cocoa powder, baked almond, and a touch of citrus zest. Smooth, balanced, and full of character.
Roast Style
Medium–dark roast – bold and satisfying, crafted to retain depth and crema without caffeine.
Perfect For
Late-night lattes, an after-dinner moka pot, or anyone who wants a rich coffee experience without the jitters.
Freshness Guarantee
Roasted in small batches every Monday for maximum flavour. Order before Sunday night to be included in the week’s roast.
Decaf Process
Naturally decaffeinated using the Swiss Water® Process – 100% chemical-free, preserving the bean’s natural sweetness and complexity.
Body
Sweetness
Acid
Roasted fresh every Monday in Beechworth – order before Sunday night for this week’s roast.
Firstly it is great to find a roaster who uses the Swiss Water Method for de-caffinating coffee. I really object to roasters using the EA Chemical method and they even try to disguise the fact by calling it fancy marketing names and calling it natural etc. So thank you so much for using the Swiss Water Method. The taste of this Colombia Decaf is amazing. My husband and I love it !!!
Not being a decaf drinker I was surprised at the great flavour and lingering aftertaste of these beans
Thank you, these are the most delicious decaf coffee beans I have had. I will be reordering again soon.
These decaf coffee beans are by far the best we’ve best had. Thanks for creating such a tip quality product!